tag:blogger.com,1999:blog-3676718813369886881.post4245257305823629011..comments2024-03-26T02:10:51.998-07:00Comments on Smells Like Food in Here: Cheddar-Zucchini BiscuitsThe Cookhttp://www.blogger.com/profile/02205574829737290487noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-3676718813369886881.post-25676233163534682016-10-23T23:01:25.528-07:002016-10-23T23:01:25.528-07:00These biscuits are incredible and most certainly, ...These biscuits are incredible and most certainly, Laura's idea is fantastic! I hope you come back to comment on the results you achieved after making them. The Cookhttps://www.blogger.com/profile/02205574829737290487noreply@blogger.comtag:blogger.com,1999:blog-3676718813369886881.post-26967163470544645772016-09-13T07:36:37.166-07:002016-09-13T07:36:37.166-07:00Mmmmmmmm these sound so good! You can tell the di...Mmmmmmmm these sound so good! You can tell the difference between mild and extra sharp cheeses in breads (same as "Aged"), but since both are delicious, I wonder if it is worth it. (I tried biscuits side by side with a strong fontina cheese vs. a mild one). I love Laura's Parmesan idea. The best supermarket cheddar per Cook's Illustrated (and my home taste tests), while veryJesshttps://www.blogger.com/profile/03149503511371513159noreply@blogger.comtag:blogger.com,1999:blog-3676718813369886881.post-50274210967248062412010-02-28T12:18:21.257-08:002010-02-28T12:18:21.257-08:00Hi Laura, isn't it crazy the prices food can b...Hi Laura, isn't it crazy the prices food can be? I'm glad to hear you gave this recipe a try and liked the results! I recently made these biscuits again and like you, opted for a less expensive cheese -- the Kirkland Mexican blend I had in the refrigerator. I'll update the post to include a link to the cheaper yet still delicious biscuits.<br /><br />Also, I just wandered through The Cookhttps://www.blogger.com/profile/02205574829737290487noreply@blogger.comtag:blogger.com,1999:blog-3676718813369886881.post-51917815658640282112010-02-28T11:28:57.443-08:002010-02-28T11:28:57.443-08:00Hi! After spotting some cheddar chive biscuits at ...Hi! After spotting some cheddar chive biscuits at Whole Foods (believe it or not, priced $1.99 EACH!), I started searching for a recipe to make my own. I liked yours because it included zucchini, which I had bought for another recipe but not used, so I gave it a try. These were delicious! I used some cheap cheddar cheese instead of the expensive kind, but added 1/6 cup fresh grated pecorino Laurahttps://www.blogger.com/profile/17100746061554733157noreply@blogger.com