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Sunday, November 28, 2010

Food Plan and Grocery List, 112810

Considering how crappy I've been feeling lately, I wonder how much of that has to do with the all of the take-out I've been eating. While browsing around for a pork chop recipe, it dawned on me that since I've fallen head-over-heels in love with Korean tacos, I should give them a spin.

The line-up:

  • Pan-Fried Pork Chops
  • Roasted Garlic and New Potatoes
  • Korean Flank Steak Tacos

So I bought:

Vietnamese Grocery at Beach and Edinger in Westminster:
  • pork chops, 2: $1.99/lb

Costco:

  • tortilla chips: $3.21/3 lbs
  • unsalted butter: $9.79/4 lbs
  • beef flank: $17.51/3.5 lbs
  • TOTAL: $30.51
HMart:

  • pineapple: $2.99 ea
  • large eggs: $1.99/12
  • roasted seaweed: $3.99/3.5 oz
  • panko bread crumbs: $3.49/8 oz
  • frozen frog legs: $7.73/1.5 lb
  • kimchi: $4.69
  • white onions: $1.07/1.55 lb
  • cabbage: $1.37/1.99 lb
  • red potatoes: $1.92/1.49 lb
  • broccoli: $0.90/1.01 lb
  • Fuji apples $4.01/4.05 lb
  • Asian pears: $0.83/1.68 lb
  • garlic bulbs: $0.93/0.31 lb
  • cilantro: $0.25/bunch
  • scallions: $0.66/2 bunches
  • English cucumber: $0.69 ea
  • TOTAL: $37.51
......................................................................................................
112910, Stater Bros.:

  • corn tortillas: $1.99
  • olive oil: $10.99
Grand Total: $82

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