This week's line-up:
- Fusilli with Grilled Chicken and Vegetables
- Hoisin-Glazed Chicken Thighs
- rice and kimchi
- Maple-Bourbon BBQ chicken
- Corn, Basil and Orzo Salad
- Dynamite Bourbon Ribs
- Crash Hot Potatoes
- Spiced Panko-Crusted Pork Chops
- Roasted Potatoes and Green Beans
The Meat House:
- cumin: $3.99/7 oz
- TOTAL: $3.99
- limes: $.52/0.40 lb
- zucchini: $1.17/1.18 lb
- russet potatoes: $0.73/1.49 lb
- red bell pepper: $1.03/0.52 lb
- green beans: $2.51/1.40 lb
- garlic bulb: $0.47/0.19 lb
- ginger root: $0.21/0.14 lb
- romaine lettuce: $0.89/head
- fresh basil: $1.52/bunch
- baby red potatoes: $2.79/pack
- grape tomatoes: $1.49/pint
- TOTAL: $13.33
- milk: $1.49/qt
- cream cheese: $1.50/8 oz
- eggs: $2.59/18
- crushed pineapple: $1.79/16 oz
- whole chicken: $3.23@ $0.69/lb
- whole chicken: $3.12
- whole chicken: $3.22
- whole chicken: $3.38
- white corn in husk: $1.75/7 ears
- Jim Beam bourbon: $12.99
- TOTAL: $33.61
- sliced kimchi: $3.98
- Samyang ramen: $9.99/20 packs
- TOTAL: $13.97
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