I'm going to do a butterflied chicken that I've had off an on in my queue for a while. That it will go well with Spicy Southwestern Corn is a plus. To change things up a little, I'm going to do a pasta dish too.
Grower's Direct:
- Summer-in-a-Bowl Pasta
- Mexican-Style Butterflied Chicken
- Spicy Southwestern Corn
- Two-Bean Salsa with Corn and Tomatoes
Grower's Direct:
- tomatoes: $1.83/1.54 lb (3)
- limes: $0.36/0.40 lb (2)
- zucchini: $0.82/0.92 lb (2)
- red onion: $0.44/0.75 lb
- red bell pepper: $1.61/0.54 lb
- sweet white corn on the cob: $2.73/7 ears
- garlic bulbs: $0.97/0.39 lb (2)
- poblano pepper: $0.43/0.33 lb
- fresh basil: $1.65
- fresh chives: $1.29
- TOTAL: $12.13
Ralph's:
- Mission tortilla chips: $3.29
- tortillas: $2.49
- Barilla farfalle pasta:$1.50/16 oz
- Private Selection parmesan cheese: $3.99/8 oz
- Ralph's frozen corn: $1/12 oz
- Hungarian paprika: $4.99
- La Victoria mild green chiles: $1.59/4 oz
- Ralph's heavy whipping cream: $2.29/pint
- cherries: $3.49/1.97 lb
- Hass avocado: $1
- Foster Farms whole chicken: $5.54/3.28 lb
- TOTAL: $31.17
- Stater Bros. Monterey jack cheese: $4.99/16 oz.
- TOTAL: $4.99
Total for the year: $815.99
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