Sunday, October 11, 2009

Food Plan 101109

Here's a new week. Another with no plan. What is with me?

All I know is we're going to have California Rolls, again, tonight. I'm getting a little tired of making these.  Regardless, here's the list, started today and added to throughout the week, which will indicate how many stops I made just to make dinner since I didn't have my shit together well enough to actually plan for the week.  Some construction under this "food plan" strategy is absolutely required.

101109 (1 stop for the CA roll stuff as well as items I need to pick up and send to Mom)
  • fish sauce: $1.49/700 mL
  • leek: $0.60/0.30 lb
  • imitation crab: $2.99/12 oz
  • sushi shrimp: $4.99
  • calrose rice: $16.99/20 lb
  • carrots: $0.79/0.49 lb
  • cucumber: $0.50
  • avocado: $3.16/4
  • tuna, sashimi grade: $4.99
  • TOTAL: $36.50
101209 (had the day off, stopped at the dollar store)

  • romaine lettuce: $0.99/3 hearts
  • kosher salt: $0.99/1 lb
  • TOTAL: $1.98
101409 (1 stop)

  • eggs: $2.59/18
  • boneless, skinless chicken thighs: $6.38 @ $1.99/lb
  • ginger: $2.99
  • green onion: $$0.79
  • shallots: $0.88/0.22 lb
  • TOTAL: $13.63
101609 (1 Costco stop)

  • sourdough, 2 loaves: $4.59
  • TOTAL: $4.59
Grand Total: $56.70

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