Food Plan and Grocery List, 090511

Mom was in town for a couple weeks, so cooking around here was at a miminum. Ok, let's clarify that -- cooking was non-existent. This week, I planned on making

• Pan-Fried Catfish Fingers on Warm Summer Slaw

and while at the store picked up the ingredients to make Chickpea, Sausage and Kale pasta and something with burger. Notice that I didn't get catfish -- Ralph's didn't have any. But Ralph's did have a sale on Aidells's sausages, so I picked up a pack and decided to make some Chickpea, Sausage and Kale Pasta.

Ralph's

• Knudsen buttermilk: $2.69/qt
• Ralph's pepperjack cheese: $4.99/lb
• Mission tortilla chips: $3.29
• King Arthur gluten-free flour: $6.99/lb
• Coke: $5/3 2-L
• Private Selection rainbow slaw: $2.50/12 oz
• kale: $0.99/bunch
• lemon: $0.79 ea
• carrots: $1.59/lb
• green onions: $0.89/bunch
• organic cage-free eggs: $3.99/dozen
• Wallaby yogurt: $0.89 ea x 5
• ground beef: $4.39/lb
• Aidells andouille sausage: $4.99/12 oz
• TOTAL: $45.06

Total for the year: $1006.56

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