Food Plan and Grocery List, 100811

This is a three-day weekend for me, so I have a couple of recipes I want to try and one of them calls for beef stock which I've decided I'm going to make from scratch! I'm excited!

The line-up:

• Bayou Chicken and Sausage Stew
• Short Ribs Jambalaya
• Beef Stock

Yeah, it's going to be a lot of food, but as I've recently been feeling bad from eating junk out a lot (namely McDonald's), I want to have plenty of yummy food around here with the idea that I'll be bringing it to work for lunch too. Freezing about half of the portions will work out well also.

I shopped:

Ralph's

• Ralph's diced tomatoes: $1.49/28-oz
• yellow onions: $2.49/3-lb
• garlic bulb: $0.50
• green bell pepper: $0.99
• zucchini: $0.70/0.47 lb
• Italian parsley: $0.99/bunch
• red bell peppers: $3/2
• romaine lettuce: $1.79/head
• green onions: $1.78/2 bunches
• iceburg lettuce: $0.99/head
• Aidells andouille sausage: $4.99 with a $1 coupon
• cheesecloth: $3.99/pack
• TOTAL: $24.01

Stater Bros.

• juice: $2.59
• juice: $2.59
• Hunt's fire-roasted diced tomatoes: $3.96/4 cans
• beef marrow bones: $7.42
• chicken thighs: $4.20
• beef short ribs: $6.20
• beef short ribs: $7.56
• TOTAL: $34.52

Grand Total: $58.53
Total for the year: $186.36

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